Specialist Consultants
We have a range of consultants with whom we work on a regular basis and who can provide specialist skills and knowledge as and when a project demands. All of the consultants we use are professionally qualified within their own specialisms and have had substantial practitioner experience.
Eric Smith has had a long association with the specialist consultants through his work at Salford University where they have contributed to consultancy, research and teaching projects for a number of clients.
All of our specialists are accustomed into putting theory into practice and in troubleshooting problems within their areas of expertise and the areas they cover include:
Environmental health
Food technology
Fish, dairy and fresh vegetable produce
Hospitality and catering
Occupational health and safety
Health and home care
Leisure and sports facilities
In addition to our subject specialists, Eric Smith Associates has a network of specialists operating in the following parts of the world
Hong Kong
China
Eastern Europe
France
South America
Africa
Past experience has demonstrated that access to local knowledge, customs and practices has been invaluable in responding to the needs of our clients quickly and effectively.
Furthermore a number of our consultants are not only subject technical specialists but are bilingual and we can therefore deliver our services in a number of languages including: